Born from the Northern Drakensberg, in the small town of Ladysmith, KwaZulu Natal, Zinhle Ndaba, affectionately known as Zee, is the brain, driving force and heart behind Zee’s Tasty Treats.
Graduating from 1000 Hills Chef School, a leading culinary institute in South Africa, she has cooked her way up to the deserving title, “Chef Zee”.
She served five years in the hospitality industry as an Executive Chef, where she identified a gap in the market for an affordable, healthy food service for events and functions. In 2014, building on her then developed entrepreneurial vein and line of expertise, Zee’s Tasty Treats was born.
Zee’s Tasty Treats is a fully operational food service and pastry company, with Zee providing her culinary expertise at the only level a professional chef can – the highest! In pursuit of bridging the gap, she branded her product-offering with flavour, nutrition and affordability. She envisioned her food service enterprise as hosting events for businesses, schools, individuals and special occasions in KwaZulu Natal.
Besides event food preparation, Zee has, over the five-year tenure as an entrepreneur, successfully built a definitive distinction for her gourmet cakes: